Who and Where

AN INFOGRAPHIC

1 in 4 children
is at risk of hunger

1 in 7 adults is
at risk of hunger

200,000 total going hungry in East Tennessee

18

Counties served in East Tennessee spanning nearly 8,000 square miles

For every $1 donated, 3 meals are provided

Food + money are donated from grocery stores, corporate sponsors, community food drives and individuals.
Resources are collected;
food is donated to and purchased by Second Harvest.
Volunteers sort, evaluate and repackage food that comes into the warehouse.
Resources and food are then distributed to 550+ partner agencies, like food
pantries, shelters
and churches.
Food is distributed from the agencies to hungry East Tennesseans.